category Passion Project

Total Cooking Time: 30 minutes Total Meals: 4 Total Cost: $40.00 ($10.00 per meal) Flavour Profile: ★★★★ Pack-ability: ★★★★ Healthy Choice: ★★ Ingredients: 1 1/2 C uncooked rice 2 Ahi tuna steaks lettuce cucumber radishes avocado green onion cilantro pickled ginger 4… Continue Reading →

Ingredients 8 oz pad thai noodle, or noodles of your choice 2 tablespoons sesame oil, divided 2 eggs 1 chicken breast, diced ¼ cup shallot Pad Thai Sauce: 2 tablespoons each of fish sauce, rice vinegar, soy sauce, brown sugar, lime… Continue Reading →

I know what you’re thinking. New Year, new me… time to start eating healthy! Well, here’s one that keeps your New Years resolution while also being damn delicious- it’s my kale and roasted vegetable winter salad! Total Cooking Time: 1 hour Total Meals:… Continue Reading →

Well, it’s November which means it’s officially soup weather! This is my classic vegetable and quinoa soup. Add chicken if you like, or keep it vegan – it’s up to you. No matter what, I think you’ll find this recipe… Continue Reading →

I defiantly didn’t make this one up, but it’s too good not to share!  Total Cooking Time: 20 minutes Total Meals: 4 Total Cost: $30 ($7.50 per meal) Flavour Profile: ★★★ Pack-ability: ★★ Healthy Choice: ★ Ingredients: 1 pound shrimp, peeled and… Continue Reading →

This is definitely a favourite of mine! It’s one that’s been in my family for years and everyone that I’ve introduce it to have loved it equally. The best part – you can make enough so that it lasts the… Continue Reading →

Total Cooking Time: 30 minutes Total Meals: 4 Total Cost: $35.00 ($8.75 per meal) Flavour Profile:★★ Pack-ability: ★★ Healthy Choice: ★★★ Ingredients One bundle kale Chicken Breasts Croutons Parmesan cheese Newman’s Own Caesar Vinaigrette Ceasar dressing Preparation The Night Before: Place chicken breasts… Continue Reading →